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inquire2-Methoxy-3(5or 6)-methylpyrazine
CAS NO : 2847-30-5;68378-13-2; MF : C6H8N2O
Appearance Odor Application Achromatic to light yellow liquid Roast Aroma of Filbert,Apricot Kernel, Peanut, Potato Beverages, Cand... >>>
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inquire2-Methylthio-3(5/6)-methylpyrazine
CAS NO : 2882-20-4;67952-65-2; MF : C6H8N2S
Appearance Odor Application Achromatic to light yellow liquid Roast Aroma of Apricot Kernel or Filbert Icy Food, Candies, Roast Pro... >>>
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inquire2-Ethyl-3-Methylpyrazine
CAS NO : 15707-23-0; MF : C7H10N2
Appearance Odor Application Achromatic to light yellow liquid Cofffee Aroma, Peanut Aroma, Filbert Aroma, Potato Aroma, Icecream, I... >>>
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inquire2-Methyl-3(5 or 6)-ethoxypyrazine
CAS NO : 32737-14-7; MF : C7H10N2O
Appearance Odor Application Achromatic to light yellow liquid Roast Aroma of Filbert, Peanut, Potato Soft Drinks, Candies, Hard Foo... >>>
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inquire2-Furfurylthio-3-methylpyrazine
CAS NO : 65530-53-2; MF : C10H10N2OS
Appearance Odor Application Amber liquid Roast Aroma of Nuts, Coffee, Seasemes Nut Products: Roast Coffee, Sesames ;2-Furfu... >>>
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inquire2-Ethyl-3(5 or 6)-Dimethylpyrazine
CAS NO : 13925-07-0;55031-15-7;27043-05-6; MF : C8H12N2
Appearance Odor Application Achromatic to light yellow liquid Chocolate Aroma, Coffee Aroma, Roast Aroma of Nuts Chocolate Products... >>>
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inquire4,5-Dimethyl thiazole
CAS NO : 3581-91-7; MF : C5H7NS
Appearance Odor Application Achromatic or light yellow liquid Fresh Scent, Roast Nut Products Meat Products, Milk Products, Seasoni... >>>
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inquire5-Hydroxyethyl-4-methyl thiazole
CAS NO : 137-00-8; MF : C6H9NOS
Appearance Odor Application Achromatic to pale yellow, sticky liquid￡?will turn to black after aging Nut Aroma, Bean Aroma, Milk Aroma, ... >>>
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inquire2-Methoxy-3(5or 6)-methylpyrazine
CAS NO : 2847-30-5;68378-13-2; MF : C6H8N2O
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