L-Asparagine 70-47-3

Category :	Pharmaceuticals and Biochemicals/Vitamin, amino acids and coenzymes
CAS NO :	70-47-3
EC NO :	200-735-9
MF :	C₄H₁₀N₂O₃
MW :	134.1338
Product description :	Synonyms:Asparagine,L- (8CI);(-)-Asparagine;(S)-2,4-Diamino-4-oxobutanoic acid;(S)-Asparagine;Agedoite;Altheine;Asparagine;Asparagine acid;Asparamide;Aspartamic acid;Aspartic acid amide;Aspartic acid b-amide;Butanoicacid, 2,4-diamino-4-oxo-, (S)-;Crystal VI;L-2,4-Diamino-4-oxobutanoic acid;L-Aspartamine;L-b-Asparagine;NSC82391;a-Aminosuccinamicacid; Molecular Weight:132.12 EINECS:200-735-9 Density:1.405 g/cm3 Melting Point:235 °C (dec.)(lit.) Boiling Point:438.029 °C at 760 mmHg Flash Point:218.712 °C Solubility:20 g/L (20 °C) in water Appearance:White crystalline powder Hazard Symbols:Xn Risk Codes:20/21/22-36/37/38 Safety:24/25-36-26Details
Synonyms :	L-2-Aminosuccinamic acid;H-Asn-OH;L-2-Aminosuccinamic acid;ASPARAGINIC ACID;ASPARTIC ACID;4-AMIDE-2-aminosuccinamic acid;L-2-AMINOBUTANEDIOIC ACID;(S)-(+)-ASPARAGINE;(S)-2-AMINOSUCCINIC ACID 4-AMIDEl-aspargine;(S)-(+)-2-Aminosuccinamic acid;(2S)-2-amino-3-(aminomethoxy)propanoic acid;Asparagine;
Molecular Structure :

L-Asparagine

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