α-amylase 9000-85-5

Category :	Food and Feed additives
CAS NO :	9000-85-5
EC NO :
MF :
MW :
Specification :	Power:2000u/g
Product description :	One unit of enzyme activity is that amount of enzyme which will dextrinize of 1.0mg (1.0ml) of soluble starch in one hour under the condition of 60℃& pH=6.0.
Uses :	Applicable to textile, printing and dyeing, paper making, Fermentation, etc.
Synonyms :	EC 3.2.1.1;

α-amylase

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